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Baked Feta Dip
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Description
This Baked Feta Dip is the perfect appetizer for game days!
Ingredients
- 8 ounces, weight Cream Cheese, Softened
- ¾ cups Crumbled Feta Cheese
- ½ Red Pepper, Diced
- 2 teaspoons Dried Basil
- ¼ teaspoons Garlic Powder
- Sliced French Bread Or Crackers For Dipping, If Desired
Preparation
Preheat oven to 400ºF. Lightly spray a 8×10 baking dish with nonstick cooking spray. Set aside.
In a medium bowl, beat cream cheese and feta cheese with a hand mixer or stand mixer with fitted paddle attachment until smooth and creamy. Fold in red peppers, basil and garlic powder. Spoon mixture into prepared baking dish.
Bake for 25–28 minutes, or until mixture is slightly browned and bubbly. Remove from oven and let cool for 5 minutes.
Serve with French bread or crackers for dipping, if desired, and your favorite pizza. Enjoy!
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