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Open-faced avocado cheese sandwiches.
Peel the avocado, remove the pit and mash it until it’s pureed. Chop the dill. Mix the avocado puree, cream cheese and dill in a small bowl. Add salt and stir well.
Spread 1 tablespoon of the avocado/cheese mixture on every bread slice. Serve the avocado cheese sandwiches immediately.
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