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Another Cowboy Caviar
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Description
I’ve had this recipe for about 12 years now and it’s always been a crowd pleaser.
Ingredients
- 4 ounces, weight Can Of Chopped Black Olives
- 15-½ ounces, weight Can Of Black Beans Drained & Rinsed
- 1 whole Small Onion, Chopped
- 1 clove Garlic, Chopped
- ¼ teaspoons Cayene Pepper
- 2 Tablespoons Lime Juice
- 2 Tablespoons Olive Oil
- ¼ teaspoons Cumin
- ¼ teaspoons Salt
- ⅛ teaspoons Pepper
- _____
- TO SERVE:
- 8 ounces, weight Cream Cheese, Softened
- 2 whole Hard Boiled Eggs
- 1 stalk Green Onion
Preparation
Mix all ingredients together and refrigerate for at least 2 hours.
To serve, spread one 8-ounce package of cream cheese on a round plate. Spread mixture over the cream cheese. Top with 2 chopped, hard boiled egss and 1 chopped green onion.
Serve with corn chips or crackers. My favorite is the corn chips with lime.
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