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These energy balls are healthy, yet satisfying, and naturally gluten free, made from good-for-you ingredients like almonds, pumpkin seeds, dates, and dried cherries.
Add all ingredients except chocolate chips, pumpkin seeds, and water to a blender.
Pulse 15-20 times, until the dates have been broken down and the mixture is coarsely chopped. Scrape sides if necessary.
Add chocolate chips, pumpkin seeds, and water and pulse 3-5 more times, until all ingredients are incorporated.
Shape into balls using a tablespoon scooper.
Store in an airtight container and refrigerate. Keeps up to 2 weeks.
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