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Zesty Green Beans
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Description
For those of us who love canned green beans from the garden but don’t have any on hand, this is a delicious and easy way to take green beans from fresh to table in less than an hour!
Ingredients
- 1 pound Fresh Green Beans
- ½ cups Zesty Italian Dressing
- 1 cup Water (approximately)
- 1 teaspoon Sugar
- 1 teaspoon Brown Sugar
- 1 teaspoon Salt
Preparation
Wash and chop green beans into approximately 1 1/2 inch pieces. Combine beans and dressing in a pot, then add enough water to cover just over the top of beans (approximately 1 cup). Bring to a rapid boil. Continue to boil for 10 minutes, stirring occasionally. Reduce heat, add remaining ingredients, and cover. Simmer for 30 minutes, stirring occasionally.
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