No Reviews
You must be logged in to post a review.
Deep Fried Jalapeno Slices
x
Print Options
Description
These are wonderful on taco salad, tacos, burritos, or any Mexican food. They add a little crunch and more flavor. They’re just good as a snack, too!
Ingredients
- 1 cup All-purpose Flour
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 1 teaspoon Garlic Powder
- 1 teaspoon Chile Powder
- 2 whole Eggs
- 1 cup Beer
- 2 cups Vegetable/canola Oil
- 2 cups Canned Jalapeno Slices, Drained
Preparation
In a bowl, mix all ingredients together (except oil and jalapenos) to make the batter. Then in a deep fryer or large pot, heat oil to 265 degrees.
Dip the sliced jalapenos in the batter. Place battered jalapenos in the deep fryer.
The jalapenos are fully cooked when they float to the surface of the oil. They should be golden brown and crispy.
Related Recipes
Prep: Cook:
Serves: 10 Level: Easy
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 20 Level: Easy
Rustic Green Olive Salsa Verde
by Brittny Lyle in
Appetizers
by Brittny Lyle in
Appetizers
A unique twist to salsa verde that combines salty green pimento-stuffed...
Prep: Cook:
Serves: 4 Level: Easy
Pimento Cheese
by Anna Phillips in
Appetizers
by Anna Phillips in
Appetizers
A creamy, cheesy, traditional, southern delight! Serve with buttery crackers for...
Prep: Cook:
Serves: 6 Level: Easy
2 Comments
Leave a Comment
You must be logged in to post a comment.
dightonmom on 7.10.2010
Haven’t tried these yet—but I will soon after a trip to Reb Robin and had their burger with these up on top!
culinarycapers on 4.29.2010
the local pub calls these Bottletops.. looks like a yummy recipe!