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Swedish Potatoes
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Description
Excellent.
Ingredients
- 8 whole White Baking Potatoes, Peeled, Cooked And Mashed
- 4 ounces, weight Cream Cheese, Regular Or Lite
- ¾ cups Sour Cream
- 1-½ teaspoon Onion Salt
- ¼ teaspoons White Pepper
- 3 Tablespoons Butter, Melted, Divided
- ¾ cups Bread Crumbs
Preparation
Preheat oven to 350F.
In a mixer, beat together the mashed potatoes, cream cheese, sour cream, onion salt, white pepper and 2 tablespoons of melted butter until nice and smooth.
Spread the mixture into an 8 x 13 glass or ceramic baking dish.
Combine the bread crumbs with the remaining 1 tablespoon of melted butter. Sprinkle the bread crumb topping over the mashed potato mixture.
Bake covered with foil for 30 minutes.
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mrswebbfisher on 9.24.2009
This recipe sounds great. Always like something new to do with potatoes. Thanks .