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Herb Baked Feta Cheese
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Description
A quick and easy appetizer or snack that takes almost no time to make!
Ingredients
- 1 pound Feta Cheese
- 1 Tablespoon Olive Oil
- ½ teaspoons Salt
- ¼ teaspoons Pepper
- 1 teaspoon Fresh Oregano, Chopped
- 1 teaspoon Fresh Rosemary, Chopped
- 1 teaspoon Crushed Red Pepper
- Chips Or Crackers, To Serve
Preparation
1. Preheat oven to 350ºF.
2. Place the block of feta in a small baking dish.
3. Drizzle the olive oil over the feta and sprinkle the cheese with the salt and pepper.
4. Top the feta with the oregano, rosemary, and crushed red pepper.
5. Bake the feta at 350ºF for 12-15 minutes until the cheese is heated through.
6. Serve immediately with chips or crackers.
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