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Bites of creamy Nutella chocolate with fresh berries on buttery, crunchy toast. Goodness gracious.
Melt the butter in a large frying pan over medium high heat. Place the bread in the pan and fry on medium-high until toasted on one side. Then flip to the other side until it’s nicely toasted, for a total of about 6 minutes.
Place the toasted baguettes on a serving plate and allow them to cool. Then spread Nutella on each piece of bread.
Top with the berries and sprinkle with some nuts, if desired. Add a tiny mint leaf for garnishing. Optional: lightly sprinkle with sea salt.
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