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Easy Peasy Fresh Guac
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Description
It literally takes about ten minute to make and so fresh and simple.
Ingredients
- 4 Ripe Avocados
- ¼ cups Finely Diced Red Onion
- 1 Large Tomato Finely Diced
- Finely Chopped Cilantro To Taste
- 1 teaspoon Garlic Salt
- 1 teaspoon Onion Powder
Preparation
Core and scoop out avocados into a bowl. Use a potato masher to mash the avocados but leave them a little chunky. Add the rest of the ingredients and mix well, tasting as you go. Be prepared, you may have to make more! If you won’t be serving for a while, lay plastic wrap onto the top of the guac to squeeze all the air out and seal it up tight and it’ll refrigerate for a few hours without having to add lime juice.
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