Search:

Member

Avatar Image

MissyDew

NameMissyDew
I was born inWhy I do declare, I'm a Southener by birth :)
I now live inIn the beautiful PNW, someplace south of Seattle
I listen toAlternative Rock
My hobbies areGenealogy, reading, tech, following PW
My favorite food isI have to pick just one?
I love to cooklasagna
My cooking skill level isHome Cook in Training

The Wire

Avatar Image
Lark (SparkyLarky) said on 3.15.2011 :

Hi friends!

I am hosting a Recipe linky party on my blog!

Come join in the fun, there will be prizes often! :)

http://larkscountryheart.blogspot.com/

Avatar Image
rccooks said on 3.5.2011 :

Thanks for the friendship…I’m going to make your ”That’s the Best Frosting I Ever Had” late tonight to put on the ”Best Ever Chocolate Steet Cake. Should I frost the cake tonight when the cake cools and should I refrigerate over night? Have any advice for me. I’ve been asking this question earlier today, but I haven’t received any answers yet. I don’t think I asked you, but if I did ,I’m sorry for the second request. Have a good night. rccooks

Avatar Image
The Church Cook (Kay Heritage) said on 11.11.2010 :

Thank you for the add, MissyDew! I am a Southerner by heart! Well, does SOUTH Korea count? So great to connect with you and look forward to swapping some great recipes with you. :)

Avatar Image
Twinks said on 10.11.2010 :

Thanks for the friendship! It is so nice to meet the frosting lady! My mom used to make the same frosting and put it on red velvet cake when I was growing up. It is the perfect combination. Look forward to all your recipes.

Avatar Image
shecancook2 said on 8.23.2010 :

Hey! Check out the 40 lb turkey we had to cook for our new music video, ”SHOUT!” (will be posting the recipe for ”Turkey All’Italiana” in a few days) The lyrics are mine, so please leave comments for the music and song! Thank you, my fellow kitcheneers for your support!
Here’s the link!
http://www.youtube.com/watch?v=E2Vg7KbvXGw

Avatar Image
happyhomemaker1957 said on 3.22.2010 :

Thanks for the add Missy! Looking forward to cooking with you. You cupcake frosting looks wonderful. Looking forward to trying it on Ree’s sheet cake made into cupcakes one day.

Avatar Image
tjnjtown said on 3.21.2010 :

Thanks 4 the add! I have given up fried foods (except for the occasional splurge) but find oven roasting to be almost as good. If you get time please check out canvasjunkie and my sis’ gallery.

http://www.canvasjunkie.com/rhonda

Avatar Image
bell'alimento said on 9.6.2009 :

Ciao Missy! Thanks 4 the add. So nice to meet ya. Looking forward to your posts! Hope you’ll have a few mins to check out my foodblog @ http://www.bellalimento.com Grazie

Avatar Image
MissyDew said on 9.5.2009 :

Not making the food I REALLY love now as we are cooking with little to no fat. If anyone has great recipes that fit that, send ’em my way!

I’m so craving something fat laden right now. Sigh. :D

Welcome! Join Our Our Happy Cooking Community!

Peanut Butter Choc Chip Blondies

Soft, gooey peanut butter cookie bars—naturally sweetened!

View Recipe

Submit A Recipe! And Save the World

Slow Cooker Chicken Tacos

An easy weeknight dinner, with help from the slow cooker. Throw everything in the crockpot in the morning and have dinner ready when you walk in the door. Thanks for the recipe, Kita!

View Recipe

Main Dish Salads

Spring is the perfect season for main dish salads, like this Southwest Chicken Chopped Salad. It's a no-cook healthy dinner that even the menfolk will love. Want more salad ideas? Check out the Main Dish Salads section!

More

MissyDew's Recipe Box

Avatar Image

Green Chile Quiche

by MissyDew and filed in Breakfast

Nothing says brunch better to me than this breakfast quiche. Family gatherings, holidays or just because I’m craving it, this quiche is a hit.

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep Time

Cook Time

Difficulty Easy

Servings 12

System US Metric

Share

Avatar Image

Chilled Curried Rice-A-Roni Salad

by MissyDew and filed in Pasta Salads, Salads

One of my favorite summer salads. Marinated mushrooms, artichoke hearts, curry powder… Add some chicken or shrimp to it and it’s a complete meal. Who knew Rice-A-Roni could be elevated to this level?

5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep Time

Cook Time

Difficulty Easy

Servings 8

System US Metric

Share

Avatar Image

Shortbread Crust for Cheesecakes

by MissyDew and filed in Cakes, Desserts

My favorite crust for cheesecake is a cookie or shortbread type. I’m just not a big fan of the graham cracker crumb crusts. This one works perfectly with cheesecake!

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep Time

Cook Time

Difficulty Easy

Servings 12

System US Metric

Share

More

Friends of Tasty Kitchen

Meet Meredith

Meredith is a Texas ranch girl who transitioned from a graphic designer to a full-time stay-at-home mom and full-fledged blogger. Her blog In Sock Monkey Slippers is full of mouthwatering recipes and beautiful photographs. Her daughter Mia, aka "feisty little bear," is the inspiration behind her blog. Go see her recipe box and try to resist dreaming about all the food you see there. (It just ain't possible.)

Meet Brenda

Ever wondered why Brenda calls her blog A Farmgirl's Dabbles? You guessed it: She was raised on a farm. This South Dakota girl combines the traditions of her mom and grandma with modern food ideas, and every recipe she shares is approved by her husband and two girls. Her photography is amazing, too, as is her creativity in the kitchen. Go check out her recipe box and see for yourself!

Cookbook Corner

BlogHer Publishing Network

© Copyright 2006-2012, The Pioneer Woman | Ree Drummond. All Rights Reserved
Powered by WordPress