https://tastykitchen.com/recipes/special-dietary-needs/gluten-free/the-best-gluten-free-chocolate-chip-cookies/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/special-dietary-needs/gluten-free/the-best-gluten-free-chocolate-chip-cookies/?review_page=1#review-114124 Sun, 07 Jun 2015 22:58:33 +0000 https://tastykitchen.com/recipes/?p=138822#comment-114124 These are soooo good – the oat flour gives them such great flavor, along with the mixture of semi-sweet and dark chocolate chips and nuts. The full tablespoon of vanilla also puts them in the gourmet league. I didn’t have oat flour on hand so I put oats in the food processor and made my own – super easy to do, and works great. This will definitely be my go-to chocolate chip cookie recipe from now on.

]]> https://tastykitchen.com/recipes/special-dietary-needs/gluten-free/the-best-gluten-free-chocolate-chip-cookies/comment-page-1/#comment-107739 Mon, 24 Mar 2014 13:41:30 +0000 https://tastykitchen.com/recipes/?p=138822#comment-107739 These

]]> https://tastykitchen.com/recipes/special-dietary-needs/gluten-free/the-best-gluten-free-chocolate-chip-cookies/?review_page=1#review-105151 Mon, 21 Oct 2013 14:57:31 +0000 https://tastykitchen.com/recipes/?p=138822#comment-105151 The name doesn’t lie – these are THE BEST GF chocolate chip cookies I’ve ever had! They’re super easy to make, you can’t tell they’re not “regular” cookies, and they are amazing. The texture is nice and soft/chewy, and the flavor is exactly what you expect from a gourmet chocolate chip cookie. I used walnuts instead of hazelnuts because I didn’t have any hazelnuts, but followed the rest of the recipe exactly. They are definitely jumbo cookies – I ended up with 30 cookies instead of 24, and they’re still huge. I’m trying not to eat one for breakfast right now…

]]> https://tastykitchen.com/recipes/special-dietary-needs/gluten-free/the-best-gluten-free-chocolate-chip-cookies/?review_page=1#review-86472 Wed, 08 Feb 2012 05:09:01 +0000 https://tastykitchen.com/recipes/?p=138822#comment-86472 These cookies were so so good. I made them for my Super Bowl party, as my best friend is Gluten Free. NO ONE noticed and all commented that they were really really good. I ended up using dark chocolate chips, and then tossed in about 1/4 cup of mini semi-sweet ones too, since I had them leftover from another recipe. These were even still moist and yummy a few days later.

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