Comments on: Mounds Candy Bars

By: cknowers

cknowers — Tue, 25 Jan 2011 18:57:44 +0000

The coconut oil is that the white solid stuff in the jar, or something different?

By: sjohnson

sjohnson — Wed, 18 Aug 2010 01:14:36 +0000

These tasted so good! I couldn’t bring myself to buy the expensive agave nectar, so I used honey instead, and they were great.

By: sjohnson

sjohnson — Sun, 15 Aug 2010 21:25:12 +0000

Could I substitute something else for the agave nectar?

By: thefavoriteaunt

thefavoriteaunt — Sat, 13 Mar 2010 02:52:25 +0000

I buy agave nectar from my local health food store. Can be a bit expensive, but a little bit goes a long way.

By: bev1616

bev1616 — Fri, 12 Mar 2010 13:41:47 +0000

I’ve never used agave nectar….is this found in the baking aisle? I would love to make these!

By: emihill

emihill — Thu, 25 Feb 2010 22:57:36 +0000

Holy cow! These look so good! Mounds is one of my favorite candy bars. Looks like I need to get a candy mold and some dark chocolate for melting.

By: strandjss

strandjss — Thu, 25 Feb 2010 21:46:12 +0000

These are so pretty and look so delicious. Mounds has been one of my favorite candies since I was a kid. These would be perfect for Passover. I usually make chocolate covered macaroons but these would be a nice change. Thanks for the recipe.

By: ajane

ajane — Thu, 25 Feb 2010 15:48:51 +0000

Wow, this sounds amazing! Loving your health conscious recipes..