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	<title>Comments on: Gluten-Free Fudge Cookies</title>
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	<link>https://tastykitchen.com/recipes/special-dietary-needs/gluten-free/gluten-free-fudge-cookies/</link>
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		<title>By: rinabeana</title>
		<link>https://tastykitchen.com/recipes/special-dietary-needs/gluten-free/gluten-free-fudge-cookies/?review_page=1#review-113660</link>
		<dc:creator><![CDATA[rinabeana]]></dc:creator>
		<pubDate>Wed, 01 Apr 2015 17:13:00 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=338991#comment-113660</guid>
		<description><![CDATA[These cookies are definitely chewy and fudgy! My dough ended up being extremely thick (my mixer had to work pretty hard) and it never achieved the smooth and glossy texture described in the recipe. I rolled it into balls instead of using a scoop. They didn&#039;t spread as much as the cookies pictured, but I liked the thick, chewy cookie. After I&#039;d already mixed everything, I saw the original post with a comment about weighing ingredients. Maybe my six egg whites didn&#039;t make up the quantity required for a less stiff dough. Still, I think it all worked out. Thanks for sharing!]]></description>
		<content:encoded><![CDATA[<p>These cookies are definitely chewy and fudgy! My dough ended up being extremely thick (my mixer had to work pretty hard) and it never achieved the smooth and glossy texture described in the recipe. I rolled it into balls instead of using a scoop. They didn&#8217;t spread as much as the cookies pictured, but I liked the thick, chewy cookie. After I&#8217;d already mixed everything, I saw the original post with a comment about weighing ingredients. Maybe my six egg whites didn&#8217;t make up the quantity required for a less stiff dough. Still, I think it all worked out. Thanks for sharing!</p>
]]></content:encoded>
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		<title>By: Patricia @ ButterYum</title>
		<link>https://tastykitchen.com/recipes/special-dietary-needs/gluten-free/gluten-free-fudge-cookies/comment-page-1/#comment-113640</link>
		<dc:creator><![CDATA[Patricia @ ButterYum]]></dc:creator>
		<pubDate>Mon, 30 Mar 2015 02:36:20 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=338991#comment-113640</guid>
		<description><![CDATA[Hi rinabeana, the oven temp is 350F.]]></description>
		<content:encoded><![CDATA[<p>Hi rinabeana, the oven temp is 350F.</p>
]]></content:encoded>
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		<title>By: rinabeana</title>
		<link>https://tastykitchen.com/recipes/special-dietary-needs/gluten-free/gluten-free-fudge-cookies/comment-page-1/#comment-113632</link>
		<dc:creator><![CDATA[rinabeana]]></dc:creator>
		<pubDate>Sat, 28 Mar 2015 13:50:02 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=338991#comment-113632</guid>
		<description><![CDATA[What is the oven temp? Thanks!]]></description>
		<content:encoded><![CDATA[<p>What is the oven temp? Thanks!</p>
]]></content:encoded>
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