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	<title>Comments on: Banana Chia Pudding with Maple Roasted Coconut</title>
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		<title>By: piescientista</title>
		<link>https://tastykitchen.com/recipes/special-dietary-needs/banana-chia-pudding-with-maple-roasted-coconut/?review_page=1#review-115710</link>
		<dc:creator><![CDATA[piescientista]]></dc:creator>
		<pubDate>Thu, 21 Apr 2016 14:11:07 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=362691#comment-115710</guid>
		<description><![CDATA[The chia pudding is pretty good. I tasted the liquid after mixing the banana and almond milk and vanilla and it wasn&#039;t quite sweet enough for I added a little maple syrup until it was just right. This would probably depend on the banana used. The plain pudding self was only ok, I definitely think it needs some fresh fruit mixed in but once I mixed it some fresh sliced strawberries it made a pretty tasty breakfast. 
The toasted coconut was very tasty and I&#039;m sure could have many uses. I had shredded coconut so the baking time was reduced, it took about 8 minutes for me.]]></description>
		<content:encoded><![CDATA[<p>The chia pudding is pretty good. I tasted the liquid after mixing the banana and almond milk and vanilla and it wasn&#8217;t quite sweet enough for I added a little maple syrup until it was just right. This would probably depend on the banana used. The plain pudding self was only ok, I definitely think it needs some fresh fruit mixed in but once I mixed it some fresh sliced strawberries it made a pretty tasty breakfast.<br />
The toasted coconut was very tasty and I&#8217;m sure could have many uses. I had shredded coconut so the baking time was reduced, it took about 8 minutes for me.</p>
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