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Aunt Rocky’s Cole Slaw with Zero Carb Dressing (Low Carb, Sugar Free)

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Level: Easy

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Description

A single-serving simple cole slaw with zero carb dressing (no mayonnaise). This recipe can be multiplied easily to serve any number of people. Suitable for Atkins, Keto, LCHF, low carb, diabetic, low glycemic, gluten free, grain free, sugar free, dairy free, nut free, Paleo (use honey for sweetener).

Ingredients

  • 1 cup Fresh Express Cole Slaw Mix
  • 1 Tablespoon White Wine Vinegar
  • 1 Tablespoon Extra Virgin Olive Oil
  • 1 drop Liquid Sucralose

Preparation

Mix all ingredients, and serve.

Coleslaw may be made up in advance and stored in the refrigerator until ready to serve. Best served the same day it’s made, but will keep well overnight.

Notes:
1. I get no kickback for products used in my recipes. Brand names are included to assure more accurate nutritional estimates. Nutrition information is based on My Fitness Pal’s online recipe analyzer. The recipe is stored there and available to MFP users for logging in their food diaries. Sugar alcohols and liquid Sucralose are excluded from nutrition counts, as they are not absorbed by the body and rate zero on the glycemic index.
2. For more Atkins/low carb/keto recipes and cooking tips, look for Aunt Rocky’s Low Carb Recipes & Tips Group on Facebook, or follow me on Pinterest at auntrocky2.

Calories 137, Total Fat 14 g, Saturated Fat 2 g, Sodium 0 mg, Potassium 0 mg, Total Carbohydrate 3 g, Dietary Fiber 1 g, Net Carbs 2 g, Sugars 2 g, Protein 1 g. Macros: 91% fat, 3% protein, 6% carbs.

© March 9, 2019 Roxana Lopez for Aunt Rocky’s

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