Comments on: White Bean & Ham Soup

By: Kim (SunflowerSupperClub)

Kim (SunflowerSupperClub) — Thu, 24 Jan 2013 20:26:33 +0000

This was great. I had a ham bone in my freezer from Christmas and used it, along with the diced ham. My family loved it and I will definitely make it again.

By: Robyn Dawson

Robyn Dawson — Thu, 29 Dec 2011 04:14:07 +0000

This was really good – the favours worked well together. The only thing I would change next time is to reduce the amount of beans by at least a 1/2 cup.

By: smansfield

smansfield — Sat, 22 Jan 2011 14:54:29 +0000

When do you add the diced ham???

By: food4friends

food4friends — Tue, 14 Dec 2010 16:43:30 +0000

Made this over the weekend for friends – and didn’t even get a taste! People who don’t like “ham & beans” raved about the flavor. I didn’t have fresh thyme, but used a little dried. Will definitely make again.

By: nesser1981

nesser1981 — Wed, 24 Nov 2010 01:07:38 +0000

Pretty good. I think a little too much Thyme, but that’s just me. Otherwise, great.

By: mamaneena

mamaneena — Mon, 26 Jul 2010 22:29:38 +0000

This soup is fantastic!! It was light and hearty at the same time. The flavor was pretty amazing for such simple ingredients!

By: mamaneena

mamaneena — Mon, 26 Jul 2010 21:08:13 +0000

This is simmering on my stove right now. I’m fighting a summer cold and I’m hoping this soup does the trick!!