Comments on: The Best Potato Soup You Will Ever Eat

By: steffnee

steffnee — Sat, 17 Nov 2012 02:40:59 +0000

I’m so glad I stumbled across this recipe, I’ve tried many different potato soup recipes, this one is by far the best & easiest. My kids LOVED it and so did I. Served Hawaiian sweet rolls with it! I will be making this regularly.

By: Stephanie

Stephanie — Sun, 18 Sep 2011 21:58:29 +0000

This soup was SO good. So creamy and delicious, I didn’t even add sour cream to top it. Include fresh slices of French bread and it’s the perfect cold weather soup. Definitely going to be making this again.

By: ifeedveryhungryboys

ifeedveryhungryboys — Fri, 18 Feb 2011 14:58:17 +0000

I took a gamble on this soup since I steer away from cream o’ soups as much as possible. Now it has turned into one of our favorite soups! The soup is wonderfully garlicky and hearty. I sometimes like to garnish with bacon, green onions, and/or sour cream, but it is just as good without all that. The recipe is also easy to increase, which is nice. It is great comfort food!

By: ifeedveryhungryboys

ifeedveryhungryboys — Fri, 18 Feb 2011 14:51:56 +0000

This is now one of my easy, go-to soups to make when I want some good comfort food quickly. We love it!

By: shaezer

shaezer — Wed, 09 Feb 2011 03:23:29 +0000

We loooooved it! Very hearty and awesome for cold days

By: kellis11

kellis11 — Tue, 08 Feb 2011 18:41:34 +0000

Very good soup! Loved it! Perfect for these cold weather days we have been having in Mississippi!!!

By: wannab4

wannab4 — Sun, 16 Jan 2011 21:38:03 +0000

This soup is wonderful! The whole family really enjoyed it and it was a breeze to make.

By: jondarenee

jondarenee — Wed, 05 Jan 2011 03:55:15 +0000

This was SO easy and SO good! Definitely my go to Potato Soup recipe from now on!

By: prairieprincess

prairieprincess — Mon, 03 Jan 2011 15:39:16 +0000

It was good but felt like it was missing something, maybe some spices or something. I’ll definitely make again and maybe experiment with adding some different things to “kick it up a notch”. Love the concept of using a cream of potato soup and 2 kinds of cheeses as the starting point.

By: askow

askow — Thu, 09 Dec 2010 14:30:36 +0000

Delicious. I made it exactly as the recipe says and topped with bacon and cheese.