Comments on: Slow Cooker Thai Chicken Noodle Soup

By: kerryscookin

kerryscookin — Wed, 10 Jul 2013 13:31:12 +0000

This is a fantastic recipe. My husband and two sons were giving me the thumbs up, while they were eating. It was great and easy to make. We will be keeping this one. Thank you!

By: Michelle Lynn

Michelle Lynn — Sun, 11 Nov 2012 03:14:03 +0000

This is a total keeper recipe. Delicious and fairly healthy, almost pho-like in the eating experience. Thanks for sharing!

By: harleygertie

harleygertie — Sat, 03 Mar 2012 17:52:08 +0000

Can you say…”MORE PLEASE” This recipe is so simple and so incredibly delicious. When the 3 hours were up and it was time to add the peppers, I thought the broth needed a little bit of “heat” so I chopped one of the jalapenos lengthwise and dropped it in. Next time I make this, I will do the same thing, but put the jalapeno in at the beginning. Also, I want to experiment with putting some lemongrass in it too.

By: Sleepymommy

Sleepymommy — Sat, 04 Feb 2012 23:54:35 +0000

So yummy! Go make this!

By: carriebakes

carriebakes — Sat, 21 Jan 2012 21:45:53 +0000

Delicious! I added a pepper to the slow cooker (accidentally) and loved the extra spice. My local grocery store was out of bean sprouts, but it was fine without. Will make this again!

By: Rhonda Cates

Rhonda Cates — Fri, 06 Jan 2012 03:07:40 +0000

This was so easy to make and was absolutely delicious! I added one jalapeño pepper with the noodles, red pepper and bean sprouts which gave it a nice warmth. So good on a cold winter’s night!

By: justme

justme — Wed, 04 Jan 2012 14:01:01 +0000

I made this last night for my family and they just loved it! They even posted a link on their facebook pages to it. Thank you for the recipe!!