Comments on: Roasted Butternut Squash Soup with a Kick!

By: tesqui13

tesqui13 — Sat, 16 Feb 2013 22:13:54 +0000

We weren’t fans of this one, the Cayenne seemed to overpower every other flavor in this soup.

By: loloweeze

loloweeze — Sun, 05 Feb 2012 21:46:01 +0000

SOOOO gooooood!

By: jaimehwkns

jaimehwkns — Sun, 25 Sep 2011 11:38:14 +0000

This soup is absolutely fantastic. I am thinking it would even make a great base – might try adding chicken or potatoes, or even maple sausage!?! The only thing I have to mention is that I only put in 1/2 t. cayenne, and it was still flaming hot to my husband and I.

By: erinz

erinz — Sun, 27 Feb 2011 16:07:51 +0000

I can’t stop making this soup! DELICIOUS!!!!

By: swedieinsc

swedieinsc — Fri, 08 Jan 2010 02:26:16 +0000

My first venture into the world of Butternut Squash soup and it was delicious. Thank you so much for an easy to follow recipe!

By: erinz

erinz — Wed, 04 Nov 2009 13:23:18 +0000

This was the BEST butternut squash soup I’ve ever tasted! Thanks for sharing!

By: auntjen

auntjen — Tue, 03 Nov 2009 15:30:26 +0000

Delicious! I loved this soup, and so did my family. I may tone down the spices just a touch next time, but I really enjoyed the flavor of this. My husband said I have completely ruined him for canned soups. How can he eat canned after tasting this?