Comments on: Potato and Cheddar Soup

By: Kendra B

Kendra B — Sun, 16 Sep 2012 01:33:17 +0000

I baked the potatoes and diced them up. Instead of the potato water, I used chicken broth. I used 7 yellow potatoes. I also added 1 c cooked broccoli florets and added almost 2 cups of smoked ham, diced. I left all the other ingredients the same and added salt to taste. Very good! Leftovers were even better!

By: rjtiedt

rjtiedt — Fri, 06 Apr 2012 01:47:18 +0000

Had this tonight and it was yummy! Can’t wait to see how the leftovers are!

By: belhepsibah

belhepsibah — Thu, 27 Jan 2011 01:16:57 +0000

Very good soup! Fairly quick and easy to make. I used bacon instead of ham and it was delicious!

By: emilyjean

emilyjean — Tue, 18 May 2010 03:29:14 +0000

Delicious! I added more potatoes and left out the ham. This soup was filling and perfect for when you need to warm up from being in the cold.

By: elihennigan

elihennigan — Fri, 22 Jan 2010 00:47:30 +0000

I made this soup last night and it was so good! It was creamy and delicious! It was a wonderful way to use up ham. Yummy!

By: gator4life

gator4life — Sun, 10 Jan 2010 12:48:51 +0000

This was good and so easy! I doubled the recipe and made a few modifications . . . we have lactose issues so I halved the milk and added chicken broth for the rest of the liquid. Also stirred in some fresh ground pepper and some thyme.

By: maplesugar

maplesugar — Sat, 09 Jan 2010 22:01:20 +0000

I loved this soup!
I added some chicken bouillon (the paste kind) to give it some salt and richer flavor, and it was just what it needed.

By: emilyjean

emilyjean — Sat, 09 Jan 2010 00:26:43 +0000

Delicious! I added more potatoes and left out the ham. This soup was filling and perfect for when you need to warm up from being in the cold.

By: Terri

Terri — Thu, 31 Dec 2009 01:00:33 +0000

This sounds so yummy….and easy! Great with some hot, fresh bread! Can’t wait to try it!