<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>Comments on: German Pumpkin Soup</title>
	<atom:link href="https://tastykitchen.com/recipes/soups/german-pumpkin-soup/feed/" rel="self" type="application/rss+xml" />
	<link>https://tastykitchen.com/recipes/soups/german-pumpkin-soup/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
	<lastBuildDate>Thu, 09 Apr 2026 23:42:38 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>https://wordpress.org/?v=4.1.31</generator>
	<item>
		<title>By: alllove</title>
		<link>https://tastykitchen.com/recipes/soups/german-pumpkin-soup/?review_page=1#review-42731</link>
		<dc:creator><![CDATA[alllove]]></dc:creator>
		<pubDate>Sun, 17 Oct 2010 02:41:38 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=92690#comment-42731</guid>
		<description><![CDATA[This soup was delicious!! However, it was super-labor-intensive.  It probably took 2.5 hours from start to finish.  I think the product is worth it, especially if you are having company, as the presentation is beautiful.  However, the pumpkin might hold 2 servings of soup and I am now going to dispose of it in my garden as compost.

I made a couple of changes- I used beef bouillon cubes (what I had on hand) and forgot to pick up fresh ginger at the store (so used ground from my cabinet).  

Still delicious, and may be an annual fall tradition now!]]></description>
		<content:encoded><![CDATA[<p>This soup was delicious!! However, it was super-labor-intensive.  It probably took 2.5 hours from start to finish.  I think the product is worth it, especially if you are having company, as the presentation is beautiful.  However, the pumpkin might hold 2 servings of soup and I am now going to dispose of it in my garden as compost.</p>
<p>I made a couple of changes- I used beef bouillon cubes (what I had on hand) and forgot to pick up fresh ginger at the store (so used ground from my cabinet).  </p>
<p>Still delicious, and may be an annual fall tradition now!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: juanita</title>
		<link>https://tastykitchen.com/recipes/soups/german-pumpkin-soup/comment-page-1/#comment-41492</link>
		<dc:creator><![CDATA[juanita]]></dc:creator>
		<pubDate>Tue, 05 Oct 2010 23:25:08 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=92690#comment-41492</guid>
		<description><![CDATA[Oooh! This sounds amazing! I can&#039;t wait to try it!]]></description>
		<content:encoded><![CDATA[<p>Oooh! This sounds amazing! I can&#8217;t wait to try it!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
