Comments on: Garlicky Tortellini Soup with Tomato and Spinach

By: mollymcbutter

mollymcbutter — Thu, 18 Feb 2016 20:51:48 +0000

I’ve made this soup about 4x now. I am in love! I add half an onion and some heavy cream. It’s even better after a couple of days!

By: Linda Lou

Linda Lou — Tue, 23 Dec 2014 01:13:14 +0000

I agree it’s delicious!! Used a can of fire-roasted crushed tomatoes and they added a nice punch.

By: snr1919

snr1919 — Sun, 02 Nov 2014 23:18:00 +0000

Woke up to a rainy chilly Sunday and was craving soup. This tasted great right when I made it, but was even better in the evening after the favors had a few hours to blend together. YUM. Simple, warming, and flavorful. Plan on making this easy recipe often.

By: Michelle

Michelle — Wed, 30 Jan 2013 17:46:05 +0000

I. Love. This. Recipe.

I make it all the time when I know we’re going to only have a short time to eat before going somewhere or I’m going to have a late night. I make it for crowds and everyone always loves it. This is officially one of my new secret recipes.

By: pipersglen

pipersglen — Mon, 20 Aug 2012 01:05:33 +0000

Made this for our office’s Thursday’s BYOBoS, Bring Your Own Bowl of Soup…..perfect! Easy to make, easy to transport to the office. Mighty tasty too!

By: shirlsaw

shirlsaw — Fri, 24 Feb 2012 23:01:29 +0000

I adjusted amount of broth slightly based on my containers, and only used 1 T of olive oil. Wonderfully warming, yummy soup. With my adjustments only 257 calories per 2 cup serving! Great for my eating habits!! I used half a 19 ounce package of tortellini and thought that was more than enough!

By: nwbearcatckd

nwbearcatckd — Sun, 12 Feb 2012 00:12:32 +0000

We really like the flavors of this soup, and it’s great to make after a long day at work because it’s so easy. Since my husband doesn’t consider it a meal without meat, I dice some pepperoni and throw it in with the tortellini.

By: sunshine99

sunshine99 — Sat, 28 Jan 2012 00:34:43 +0000

I made this tonight and it was a lifesaver. Easy and very flavorful.

By: Katie

Katie — Sat, 05 Nov 2011 12:45:01 +0000

The flavor was delicious, and it was so easy! 9 oz. of tortellini was perfect (to me). The spinach put it over the top, and then I did add probably about 1/3 cup of Marscapone cheese I had leftover from another recipe — that gave it just the slightest creamy consistency, which I loved. I think I will do that again next time I make this!

By: Liz

Liz — Wed, 26 Oct 2011 00:04:48 +0000

WHOA. this is INCREDIBLE.
1. This is VERY easy. Very little effort. AND FAST!
2. This is VERY delicious. Husband and I hope to have this almost weekly. A regular meal, indeed.
3. AFFORDABLE!!! Very important.

Thank you for sharing with us.