Comments on: Creamy White Turkey Chili

By: tisam

tisam — Sun, 28 Dec 2014 23:39:20 +0000

This was so good! My kids don’t like things too spicy so I omitted the cayenne and just sprinkled some in my own bowl. Really delicious! Easy to make too. Definitely will make again.

By: socomfyhere

socomfyhere — Mon, 31 Dec 2012 03:34:23 +0000

Made this for dinner this evening and will definitely repeat in the future–however, the amount of cheese listed ended up being excessive and clumpy in my version. Next time I’ll keep the sour cream but only use cheese for garnish. Also a roasted poblano was a great replacement for canned chillies, and so easy to manage!

By: Donna

Donna — Wed, 12 Dec 2012 00:45:55 +0000

I made this for dinner tonight and all 5 children and my husband loved it! I used turkey bits leftover from Thanksgiving instead of the ground turkey and it was fabulous. The flavor was amazing.

By: Libby

Libby — Tue, 23 Oct 2012 01:03:50 +0000

OMG best turkey chili ever. Very spicy, but so good. I like it with crushed Ritz crackers.

By: Gina Ledlow

Gina Ledlow — Thu, 27 Oct 2011 06:18:28 +0000

My 11 year old made this last night, because I am currently in a cast and can’t make meals. It was so good! She enjoys being “head chef” and she trades nights with my 10 year old. Bless her heart, she even made it through chopping the onions because she knows I love them!

By: kmkrueb

kmkrueb — Tue, 25 Oct 2011 14:39:04 +0000

I made this soup for dinner last night, and it was excellent! I loved the flavor.

By: Cookin Cowgirl

Cookin Cowgirl — Thu, 13 Oct 2011 20:40:35 +0000

YUM!!!! This stuff was so awesome! In a world where “red” chili rules, this stuff sure gives it a run for its money! I only made a few changes and it was so delicious! Way to go!