Comments on: Cocka-Doodle Chicken Noodle Soup

By: kerryscookin

kerryscookin — Tue, 19 Nov 2013 18:00:00 +0000

This soup is so good. I love the tarragon in this. Thank you!

By: Natalie

Natalie — Sat, 26 Nov 2011 01:55:19 +0000

I just used stuff I had in the house, I didn’t have the marjoram & used dried tarragon & added rice instead of noodles. The broth was delicious & it was exactly what I was wanting! Thanks!

By: ladyaggie

ladyaggie — Fri, 09 Jul 2010 16:18:37 +0000

This has become our favorite chicken soup recipe. Good for what ails you. Thank you!

By: ladyaggie

ladyaggie — Thu, 22 Apr 2010 17:08:26 +0000

This was the best chicken noodle soup I have ever made or eaten! Truly outstanding. I boiled and shredded about 10 chicken tenders in the chicken broth instead of using a Rotisserie chicken. It still turned out great. My husband is a very picky eater, and he loved it too! Perfect comfort food.

By: Heather

Heather — Fri, 15 Jan 2010 00:26:39 +0000

I just tried this soup for dinner tonight and it worked out great! I didn’t have the can of creamed corn so I subbed with frozen corn. I didn’t have the evap. milk so I subbed with a handful of grated Parmesan cheese. I didn’t put the cheddar cheese in. I threw in some chopped kale, some frozen English peas and some leftover chopped tomatoes. The family LOVED this soup and wondered where I got the recipe. I’d call it a huge success around here. Served it with toasted Italian bread with butter. Thumbs up!

By: amesigee

amesigee — Tue, 20 Oct 2009 03:51:50 +0000

Thanks for the recipe. The whole family enjoyed it!

By: carriebakes

carriebakes — Mon, 21 Sep 2009 23:57:28 +0000

Loved this! Easy and tasty. I didn’t have fresh herbs and used dried instead…still yummy!

By: leannen

leannen — Sun, 26 Jul 2009 06:11:59 +0000

This was so delicious as well as quick & easy.