Comments on: Chicken Tortilla Soup

By: ziemendorf

ziemendorf — Wed, 23 Feb 2011 15:44:09 +0000

I didn’t have Rotel, but I subbed in another can of diced tomatoes and added one half of a diced jalapeno and a teaspoon of cumin.

Still was fantastic…and to think; before this year I wasn’t much of a soup maker. Now that I learned how to make stock, I can’t make enough soup! And this is a great one!

By: mamalusco

mamalusco — Wed, 05 Jan 2011 19:59:38 +0000

Delish! I cook chicken breasts in the crock pot with the veggies & spices all day, then add the tomatoes & tortillas about an hour before serving. A mild recipe that even your kids will love. Another must-try recipe!

By: cooks4fun

cooks4fun — Fri, 06 Aug 2010 15:39:09 +0000

I LOVED this soup. My girlfriend and I had two servings each and I even sent her home with some leftovers. Next time, I think I’ll try serving it over rice, as my husband complained that it was not filling enough as is.

By: jenkrs

jenkrs — Fri, 23 Jul 2010 04:52:12 +0000

Yummy!! I used a rotisserie chicken and a combo of cheddar and mozzerella since that’s what I had. Turned out great! I will be making this again!

By: patkritt

patkritt — Mon, 01 Feb 2010 11:24:00 +0000

Made this last night for dinner — halved the recipe because there’s only two of us…but I put in an entire packet of taco seasoning (my nose ran, it was pretty spicy!) but it was GOOD!! I’d definitely make this again! Thanks for sharing the recipe!

By: amlprice25

amlprice25 — Thu, 21 Jan 2010 23:18:40 +0000

Tried this soup tonight and it was SOOOOOO yummy!

By: tadacreations

tadacreations — Fri, 15 Jan 2010 23:01:39 +0000

I finally pulled some out of the freezer (I did a test) and I wouldn’t recommend freezing it. The consistency changed and was too mushy. The baby was the only one that liked it. It might have worked if I had left out the cheese and tortillas before freezing it, and then added them once it thawed.

By: melkuntz

melkuntz — Fri, 04 Dec 2009 11:41:35 +0000

This is perfect. It’s replaced my old chicken tortilla soup recipe because that one had nothing “solid” in it besides chicken. I was looking for a recipe that would be a little more filling. This is it!!! I usually halve the recipe. Last time I made it I made the entire recipe, but before adding tortillas I took about half out and froze it. I haven’t used that one yet, but no reason it won’t come out. I’ll just heat it and then do the final steps witht he tortillas and milk. This is a winner – great cold weather meal!

By: cooks4fun

cooks4fun — Fri, 06 Nov 2009 19:09:56 +0000

I made this recipe the other night and it is absolutely fabulous! I love having great soup recipes for this time of year and this one really hit the spot! My fiance isn’t as eager about the leftover as I am b/c he didn’t find it hearty enough. In the future, I will probably add another chicken breast ( i only used two) and possibly serve it over white rice. Thanks again for a great recipe!

By: minlou01

minlou01 — Sun, 20 Sep 2009 23:50:38 +0000

Thanks! It will be on my list for quickie after skiing meals!