Comments on: Broccoli, Cheddar and Potato Soup

By: mrswombat

mrswombat — Sat, 09 Nov 2013 21:39:43 +0000

Absolutely delicious! I didn’t have any crumbled bacon on hand so I cooked some in my soup pot before everything else then cooked everything in the bacon drippings. YUM! Definitely didn’t make it any healthier but it was amazing!

By: tracessarah

tracessarah — Tue, 03 May 2011 02:08:54 +0000

Loved this! We had a chilly day for May and this was so delicious…I used 2% milk with a dash of heavy cream and colby-jack cheeses with great results. Thanks for the recipe!

By: Ashelina

Ashelina — Wed, 23 Feb 2011 13:39:40 +0000

This was delicious! I didn’t have any whole milk, so I used buttermilk instead and it was soooo good. Very tasty with some crusty bread!

By: EatLiveRun

EatLiveRun — Tue, 08 Feb 2011 23:12:22 +0000

I’m so glad, Amy!

By: MarshmellowDay

MarshmellowDay — Tue, 08 Feb 2011 07:38:54 +0000

Thank you! This is EXACTLY what I had in mind for a lunch date with girl friends on Wednesday. I knew I wanted a potato soup but just tonight I thought “can I do a broccoli, cheese, potato soup?”. You have answered me with “yes”, and that’s my favorite answer! I’m sure I’m blogging this.
~Amy

By: yummers

yummers — Mon, 07 Feb 2011 20:28:41 +0000

This was nice and easy to make! Thanks!!