Comments on: Tomato Cucumber and Avocado Salad

By: Zeynep

Zeynep — Tue, 13 Sep 2011 01:11:42 +0000

Delicious salad. I made it this weekend for out of town family. The cucumber adds crunch and the avocado adds a great creaminess. I will definitely add this to our rotation.

By: m1che11eanderson

m1che11eanderson — Mon, 12 Jul 2010 19:11:39 +0000

This came through as promised. I made half the amount, and it doesn’t look so good after a while but I still ate it the next day and tasted just great. Will try adding the basil next go around. Thanks for helping me use up my garden tomatoes!

By: mooshand3

mooshand3 — Wed, 16 Sep 2009 03:15:38 +0000

I found this to be good, but too *soupy*. I did use Balsamic Reduction instead of straight balsamic vinegar, so that may have played a part.

I will make it again, I will just toss a bit of the *dressing*, and stir to see if its to my liking. I wont use the amounts I used the first time.

**Its good with tortilla chips too!!!

By: mooshand3

mooshand3 — Tue, 15 Sep 2009 01:45:17 +0000

Trying this tonight!!!! Im hoping it tastes as good as I think it will!!!!!!!!!!!!

By: quickdinners

quickdinners — Sun, 13 Sep 2009 13:57:42 +0000

Yum! I’m always on the look out for low carb recipes, and this one is easily converted with a good sugar substitute (maybe Truvia)…I can’t wait to try it. Into the recipe box it goes.