Comments on: Popcorn Cauliflower https://tastykitchen.com/recipes/sidedishes/popcorn-cauliflower/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: carrot https://tastykitchen.com/recipes/sidedishes/popcorn-cauliflower/comment-page-1/#comment-17471 Tue, 16 Feb 2010 00:29:00 +0000 https://tastykitchen.com/recipes/?p=47373#comment-17471 We cooked this tonight. It tastes really good, but next time, we’ll cut larger pieces of cauliflower because it shrinks a lot, and we’ll use less olive oil. We coated the cauliflower thoroughly, which was too much.

We’ll definitely make this again, maybe tomorrow night.

]]> By: mikewas https://tastykitchen.com/recipes/sidedishes/popcorn-cauliflower/comment-page-1/#comment-17045 Thu, 11 Feb 2010 01:25:10 +0000 https://tastykitchen.com/recipes/?p=47373#comment-17045 Me too – except I cut it into 1 cm thick slices!

I usually sprinkle it with garlic powder too (not salt, ground dehydrated garlic). Lots of it! I love the flavor, I tried chopped garlic but it tended to burn — and burnt garlic is not a good flavor.

]]> By: culinarycapers https://tastykitchen.com/recipes/sidedishes/popcorn-cauliflower/comment-page-1/#comment-16989 Wed, 10 Feb 2010 18:09:26 +0000 https://tastykitchen.com/recipes/?p=47373#comment-16989 Yum… I have been making something like this for years, only I cut my cauliflower into wedges. I love the leftovers cold the next day too.

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