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	<title>Comments on: Honey Balsamic Glazed Carrots</title>
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		<title>By: kender3</title>
		<link>https://tastykitchen.com/recipes/sidedishes/honey-balsamic-glazed-carrots/?review_page=1#review-104834</link>
		<dc:creator><![CDATA[kender3]]></dc:creator>
		<pubDate>Wed, 02 Oct 2013 01:20:29 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=57192#comment-104834</guid>
		<description><![CDATA[This was OK. But not very exciting and the kids were not at all interested. We’re not planning on making it again.]]></description>
		<content:encoded><![CDATA[<p>This was OK. But not very exciting and the kids were not at all interested. We’re not planning on making it again.</p>
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	<item>
		<title>By: rolltidegrl26</title>
		<link>https://tastykitchen.com/recipes/sidedishes/honey-balsamic-glazed-carrots/?review_page=1#review-88847</link>
		<dc:creator><![CDATA[rolltidegrl26]]></dc:creator>
		<pubDate>Fri, 23 Mar 2012 13:58:27 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=57192#comment-88847</guid>
		<description><![CDATA[I made these last night and they were awesome!  Thanks for a great recipe :)]]></description>
		<content:encoded><![CDATA[<p>I made these last night and they were awesome!  Thanks for a great recipe <img src="https://tastykitchen.com/recipes/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /></p>
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	<item>
		<title>By: wconard09</title>
		<link>https://tastykitchen.com/recipes/sidedishes/honey-balsamic-glazed-carrots/?review_page=1#review-54188</link>
		<dc:creator><![CDATA[wconard09]]></dc:creator>
		<pubDate>Sat, 22 Jan 2011 20:44:53 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=57192#comment-54188</guid>
		<description><![CDATA[A delicious new twist on carrots. I absolutely loved the flavors, and it was so easy to prepare. I just peeled the carrots and left them whole - quite yummy!]]></description>
		<content:encoded><![CDATA[<p>A delicious new twist on carrots. I absolutely loved the flavors, and it was so easy to prepare. I just peeled the carrots and left them whole &#8211; quite yummy!</p>
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	<item>
		<title>By: jvickery</title>
		<link>https://tastykitchen.com/recipes/sidedishes/honey-balsamic-glazed-carrots/?review_page=1#review-35587</link>
		<dc:creator><![CDATA[jvickery]]></dc:creator>
		<pubDate>Wed, 11 Aug 2010 00:03:49 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=57192#comment-35587</guid>
		<description><![CDATA[Really good!  I really only like carrots raw....I&#039;ve just never had them cooked and liked them until now.  Thanks for a great recipe!]]></description>
		<content:encoded><![CDATA[<p>Really good!  I really only like carrots raw&#8230;.I&#8217;ve just never had them cooked and liked them until now.  Thanks for a great recipe!</p>
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	<item>
		<title>By: wellchilled</title>
		<link>https://tastykitchen.com/recipes/sidedishes/honey-balsamic-glazed-carrots/comment-page-1/#comment-22200</link>
		<dc:creator><![CDATA[wellchilled]]></dc:creator>
		<pubDate>Thu, 15 Apr 2010 02:45:23 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=57192#comment-22200</guid>
		<description><![CDATA[These are great!  I will be doubling the recipe from now on as the two of scarfed them down and were left wanting more.  Thank you very much for sharing this recipe.  
Anyone think a parsnip or two tossed in would be good?]]></description>
		<content:encoded><![CDATA[<p>These are great!  I will be doubling the recipe from now on as the two of scarfed them down and were left wanting more.  Thank you very much for sharing this recipe.<br />
Anyone think a parsnip or two tossed in would be good?</p>
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	<item>
		<title>By: tashaoner</title>
		<link>https://tastykitchen.com/recipes/sidedishes/honey-balsamic-glazed-carrots/comment-page-1/#comment-20867</link>
		<dc:creator><![CDATA[tashaoner]]></dc:creator>
		<pubDate>Sun, 28 Mar 2010 03:08:47 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=57192#comment-20867</guid>
		<description><![CDATA[Very good side dish, I doubled the recipe and everyone raved. Thanks for adding this.]]></description>
		<content:encoded><![CDATA[<p>Very good side dish, I doubled the recipe and everyone raved. Thanks for adding this.</p>
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	<item>
		<title>By: mikewas</title>
		<link>https://tastykitchen.com/recipes/sidedishes/honey-balsamic-glazed-carrots/comment-page-1/#comment-20823</link>
		<dc:creator><![CDATA[mikewas]]></dc:creator>
		<pubDate>Sat, 27 Mar 2010 17:10:41 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=57192#comment-20823</guid>
		<description><![CDATA[I love roasted root vegetables. 

I&#039;m going to be eating balsamic/honey glazed everything!]]></description>
		<content:encoded><![CDATA[<p>I love roasted root vegetables. </p>
<p>I&#8217;m going to be eating balsamic/honey glazed everything!</p>
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