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	<title>Comments on: Ginger Scallion Fried Rice</title>
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		<title>By: rinabeana</title>
		<link>https://tastykitchen.com/recipes/sidedishes/ginger-scallion-fried-rice/?review_page=1#review-104727</link>
		<dc:creator><![CDATA[rinabeana]]></dc:creator>
		<pubDate>Mon, 23 Sep 2013 18:15:08 +0000</pubDate>
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		<description><![CDATA[Easy and tasty!  My preference is brown rice so that&#039;s what I used.  Next time, I may increase the amount of ginger (love it!) and just add a dash of soy sauce.  I thought the flavor overpowered the ginger a bit the first time around.]]></description>
		<content:encoded><![CDATA[<p>Easy and tasty!  My preference is brown rice so that&#8217;s what I used.  Next time, I may increase the amount of ginger (love it!) and just add a dash of soy sauce.  I thought the flavor overpowered the ginger a bit the first time around.</p>
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