Comments on: Crispy Sweet Potato Fries

By: Kelly

Kelly — Tue, 14 Mar 2017 21:06:39 +0000

Mine didn’t get very crispy, but my husband loved them anyway!

By: Peggy

Peggy — Mon, 22 Oct 2012 14:13:41 +0000

This was wonderful! I followed the recipe exactly, except I didn’t have any parchment paper so I used foil. My family loved the fries, especially my 7-year-old.

By: Krista

Krista — Wed, 06 Jun 2012 18:52:10 +0000

Just made this for my bf for dinner and although they didnt turn out exactly like the picture (I blame my awful oven), they were really good and we both loved them. Its so hard to find new ways to make yummy vegetables, so i will be making these again. Thanks for the recipe!!

By: millieg23

millieg23 — Tue, 05 Jun 2012 14:35:43 +0000

So good! I never would have thought to use egg whites.

By: lilrosi

lilrosi — Fri, 25 May 2012 23:15:20 +0000

Very tasty! I skipped the cayenne, but otherwise stuck with the recipe. The whole family loved it!

By: jamminjamie

jamminjamie — Wed, 09 May 2012 17:04:15 +0000

That’s a good tip I will try that:) Thanks!

By: eskimopie

eskimopie — Wed, 09 May 2012 16:39:42 +0000

I normally put my baking sheet in the oven while I am preheating it, the fries get crispy on the bottom that way