Comments on: Chilled Asian Cucumbers https://tastykitchen.com/recipes/sidedishes/chilled-asian-cucumbers/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: jillpickle https://tastykitchen.com/recipes/sidedishes/chilled-asian-cucumbers/?review_page=1#review-42960 Mon, 18 Oct 2010 23:49:38 +0000 https://tastykitchen.com/recipes/?p=77814#comment-42960 Made these for my hubs and he says they’re totally addictive…he says he could easily sit down and eat the entire bowlful without thinking about it. He said potato chips aren’t nearly as addictive as these things. Thanks for sharing! I have one very happy snacker on my hands! :)

]]> By: europegirl87 https://tastykitchen.com/recipes/sidedishes/chilled-asian-cucumbers/comment-page-1/#comment-33354 Thu, 22 Jul 2010 12:23:45 +0000 https://tastykitchen.com/recipes/?p=77814#comment-33354 This sounds good! I’m gonna give it a go with all of my cuc’s : )

]]> By: Kay Heritage https://tastykitchen.com/recipes/sidedishes/chilled-asian-cucumbers/comment-page-1/#comment-33300 Wed, 21 Jul 2010 22:49:01 +0000 https://tastykitchen.com/recipes/?p=77814#comment-33300 This looks just like Korean cucumber dish! Yum!

]]> By: marylinb618 https://tastykitchen.com/recipes/sidedishes/chilled-asian-cucumbers/?review_page=1#review-32830 Sun, 18 Jul 2010 19:15:50 +0000 https://tastykitchen.com/recipes/?p=77814#comment-32830 Yummy and fresh summer side dish or salad. I used a combo of 2 Tbs apple cider vinegar and 2 Tbs rice vinegar, added extra soy sauce and a good splash of Mongolian Fire Oil to give it a little more kick.

Thanks for a recipe that doesn’t require heating up the kitchen in these 100 degree days.

]]> By: corricky https://tastykitchen.com/recipes/sidedishes/chilled-asian-cucumbers/?review_page=1#review-32622 Fri, 16 Jul 2010 01:37:57 +0000 https://tastykitchen.com/recipes/?p=77814#comment-32622 These were delicious!

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