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	<title>Comments on: Caramelized Balsamic Glazed Brussels Sprouts</title>
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	<link>https://tastykitchen.com/recipes/sidedishes/caramelized-balsamic-glazed-brussels-sprouts/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: Lara</title>
		<link>https://tastykitchen.com/recipes/sidedishes/caramelized-balsamic-glazed-brussels-sprouts/?review_page=1#review-106646</link>
		<dc:creator><![CDATA[Lara]]></dc:creator>
		<pubDate>Fri, 24 Jan 2014 22:37:52 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=251461#comment-106646</guid>
		<description><![CDATA[I can say I never thought I would ever be a fan of brussel sprouts, but my goodness if you do make brussel sprouts make this recipe! It is so flavorful! My family devoured these, delicious!]]></description>
		<content:encoded><![CDATA[<p>I can say I never thought I would ever be a fan of brussel sprouts, but my goodness if you do make brussel sprouts make this recipe! It is so flavorful! My family devoured these, delicious!</p>
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		<title>By: Jacek</title>
		<link>https://tastykitchen.com/recipes/sidedishes/caramelized-balsamic-glazed-brussels-sprouts/?review_page=1#review-99813</link>
		<dc:creator><![CDATA[Jacek]]></dc:creator>
		<pubDate>Wed, 23 Jan 2013 23:51:40 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=251461#comment-99813</guid>
		<description><![CDATA[Delicious!]]></description>
		<content:encoded><![CDATA[<p>Delicious!</p>
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		<title>By: CodieD</title>
		<link>https://tastykitchen.com/recipes/sidedishes/caramelized-balsamic-glazed-brussels-sprouts/?review_page=1#review-99269</link>
		<dc:creator><![CDATA[CodieD]]></dc:creator>
		<pubDate>Fri, 04 Jan 2013 19:49:50 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=251461#comment-99269</guid>
		<description><![CDATA[I saw this recipe on Facebook not too long ago.  I tried it last night and it was yummy!!  I didn&#039;t have the glaze and my husband hates balsalmic, so I drizzled some over half of the sprouts in a separate bowl. It was delicous!! I love how the baon and onions cooked up together. I will make this again for sure!]]></description>
		<content:encoded><![CDATA[<p>I saw this recipe on Facebook not too long ago.  I tried it last night and it was yummy!!  I didn&#8217;t have the glaze and my husband hates balsalmic, so I drizzled some over half of the sprouts in a separate bowl. It was delicous!! I love how the baon and onions cooked up together. I will make this again for sure!</p>
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