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	<title>Comments on: Strawberry Salad with Spicy Pecans and Gorgonzola Cheese</title>
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	<link>https://tastykitchen.com/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorgonzola-cheese/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: terrilw</title>
		<link>https://tastykitchen.com/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorgonzola-cheese/?review_page=1#review-118123</link>
		<dc:creator><![CDATA[terrilw]]></dc:creator>
		<pubDate>Mon, 30 Apr 2018 22:56:36 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorganzola-cheese/#comment-118123</guid>
		<description><![CDATA[We loved this.  Lots of different flavors and textures.  The dressing was awesome.  With the chicken added it was a great dinner.]]></description>
		<content:encoded><![CDATA[<p>We loved this.  Lots of different flavors and textures.  The dressing was awesome.  With the chicken added it was a great dinner.</p>
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	<item>
		<title>By: ninavk</title>
		<link>https://tastykitchen.com/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorgonzola-cheese/?review_page=1#review-69015</link>
		<dc:creator><![CDATA[ninavk]]></dc:creator>
		<pubDate>Sun, 29 May 2011 21:57:04 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorganzola-cheese/#comment-69015</guid>
		<description><![CDATA[This was a hit! The dressing was yummy and the pecans were great. I&#039;m gonna have to try it with gorgonzola next time. We only had feta in the house, so that&#039;s what I used. :)]]></description>
		<content:encoded><![CDATA[<p>This was a hit! The dressing was yummy and the pecans were great. I&#8217;m gonna have to try it with gorgonzola next time. We only had feta in the house, so that&#8217;s what I used. <img src="https://tastykitchen.com/recipes/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /></p>
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		<title>By: annrjohnson</title>
		<link>https://tastykitchen.com/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorgonzola-cheese/?review_page=1#review-30771</link>
		<dc:creator><![CDATA[annrjohnson]]></dc:creator>
		<pubDate>Fri, 02 Jul 2010 03:12:23 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorganzola-cheese/#comment-30771</guid>
		<description><![CDATA[My husband was pleasantly surprised by this salad (he usually doesn&#039;t like fruit in a salad).  He thought the pecans and cheese provided a nice balance to the sweet.]]></description>
		<content:encoded><![CDATA[<p>My husband was pleasantly surprised by this salad (he usually doesn&#8217;t like fruit in a salad).  He thought the pecans and cheese provided a nice balance to the sweet.</p>
]]></content:encoded>
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	<item>
		<title>By: iburnrice</title>
		<link>https://tastykitchen.com/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorgonzola-cheese/?review_page=1#review-30485</link>
		<dc:creator><![CDATA[iburnrice]]></dc:creator>
		<pubDate>Tue, 29 Jun 2010 20:02:17 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorganzola-cheese/#comment-30485</guid>
		<description><![CDATA[Made this for a family gathering last weekend and it was phenomenal!  I was nervous after reading all of the directions, but it came together quickly.  I too only used half of the oil the recipe called for and the dressing turned out perfect!  I loved the taste of the spicy nuts paired with the strawberry jam in the dressing.]]></description>
		<content:encoded><![CDATA[<p>Made this for a family gathering last weekend and it was phenomenal!  I was nervous after reading all of the directions, but it came together quickly.  I too only used half of the oil the recipe called for and the dressing turned out perfect!  I loved the taste of the spicy nuts paired with the strawberry jam in the dressing.</p>
]]></content:encoded>
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	<item>
		<title>By: lavenderlemonade</title>
		<link>https://tastykitchen.com/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorgonzola-cheese/?review_page=1#review-25828</link>
		<dc:creator><![CDATA[lavenderlemonade]]></dc:creator>
		<pubDate>Sat, 22 May 2010 02:27:04 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorganzola-cheese/#comment-25828</guid>
		<description><![CDATA[I made this for a family gathering and everyone loved it!  I only used half the oil, not really for the purpose of saving calories (though that is never a bad thing).  It just seemed like it was getting to be too much when I was putting it in.]]></description>
		<content:encoded><![CDATA[<p>I made this for a family gathering and everyone loved it!  I only used half the oil, not really for the purpose of saving calories (though that is never a bad thing).  It just seemed like it was getting to be too much when I was putting it in.</p>
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	<item>
		<title>By: lavenderlemonade</title>
		<link>https://tastykitchen.com/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorgonzola-cheese/comment-page-1/#comment-24287</link>
		<dc:creator><![CDATA[lavenderlemonade]]></dc:creator>
		<pubDate>Sat, 15 May 2010 17:41:39 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorganzola-cheese/#comment-24287</guid>
		<description><![CDATA[This salad was wonderful.  I made it for a family get together and everyone wanted the recipe.  I only used half of the oil though.  As I was adding it to the dressing, it just seemed like it was getting to be too much, so I stopped at about half.  Everyone that has tasted commented on how good the dressing was, so I don&#039;t think the extra was missed, and hey, less calories, right.]]></description>
		<content:encoded><![CDATA[<p>This salad was wonderful.  I made it for a family get together and everyone wanted the recipe.  I only used half of the oil though.  As I was adding it to the dressing, it just seemed like it was getting to be too much, so I stopped at about half.  Everyone that has tasted commented on how good the dressing was, so I don&#8217;t think the extra was missed, and hey, less calories, right.</p>
]]></content:encoded>
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	<item>
		<title>By: AnnaPW</title>
		<link>https://tastykitchen.com/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorgonzola-cheese/comment-page-1/#comment-23072</link>
		<dc:creator><![CDATA[AnnaPW]]></dc:creator>
		<pubDate>Tue, 27 Apr 2010 22:25:13 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorganzola-cheese/#comment-23072</guid>
		<description><![CDATA[Took this to a potluck and it was gone by the end of the night. Used a regular vinaigrette dressing instead of the strawberry one.]]></description>
		<content:encoded><![CDATA[<p>Took this to a potluck and it was gone by the end of the night. Used a regular vinaigrette dressing instead of the strawberry one.</p>
]]></content:encoded>
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	<item>
		<title>By: randifox</title>
		<link>https://tastykitchen.com/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorgonzola-cheese/comment-page-1/#comment-1729</link>
		<dc:creator><![CDATA[randifox]]></dc:creator>
		<pubDate>Thu, 30 Jul 2009 12:54:43 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorganzola-cheese/#comment-1729</guid>
		<description><![CDATA[This was a really yummy salad!  It made enough dressing to save for the week and drizzle over more greens.  The nuts totally make the salad, so don&#039;t skip those!  All I had was crumbled gorgonzola, but once I run out I&#039;m going to buy the wedge so I can put shavings of cheese on top as she suggests.]]></description>
		<content:encoded><![CDATA[<p>This was a really yummy salad!  It made enough dressing to save for the week and drizzle over more greens.  The nuts totally make the salad, so don&#8217;t skip those!  All I had was crumbled gorgonzola, but once I run out I&#8217;m going to buy the wedge so I can put shavings of cheese on top as she suggests.</p>
]]></content:encoded>
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	<item>
		<title>By: gordian1</title>
		<link>https://tastykitchen.com/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorgonzola-cheese/comment-page-1/#comment-807</link>
		<dc:creator><![CDATA[gordian1]]></dc:creator>
		<pubDate>Mon, 20 Jul 2009 23:01:33 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorganzola-cheese/#comment-807</guid>
		<description><![CDATA[We made the salad and we agree--it deserves 5 mitts!!  Great blend of flavors!!  We also tried the marinated grilled chicken and that added an interesting and pleasing twist.]]></description>
		<content:encoded><![CDATA[<p>We made the salad and we agree&#8211;it deserves 5 mitts!!  Great blend of flavors!!  We also tried the marinated grilled chicken and that added an interesting and pleasing twist.</p>
]]></content:encoded>
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	<item>
		<title>By: laced</title>
		<link>https://tastykitchen.com/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorgonzola-cheese/comment-page-1/#comment-555</link>
		<dc:creator><![CDATA[laced]]></dc:creator>
		<pubDate>Fri, 17 Jul 2009 21:47:57 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/salads/strawberry-salad-with-spicy-pecans-and-gorganzola-cheese/#comment-555</guid>
		<description><![CDATA[I made this last night, my first recipe from Tasty Kitchen!
It was absolutely delicious and I will be making it again  It also held up pretty well in a tupperware container, as I brought the leftovers for lunch. 

A few little shortcuts I used -
I toasted the pecans in a fry pan, sprinkling them with chilli powder and a little sugar and stirring till toasty.
I dressed the salad with good olive oil and aged balsamic rather than the strawberry vinaigrette as I love the taste combination of strawberry and balsamic!]]></description>
		<content:encoded><![CDATA[<p>I made this last night, my first recipe from Tasty Kitchen!<br />
It was absolutely delicious and I will be making it again  It also held up pretty well in a tupperware container, as I brought the leftovers for lunch. </p>
<p>A few little shortcuts I used &#8211;<br />
I toasted the pecans in a fry pan, sprinkling them with chilli powder and a little sugar and stirring till toasty.<br />
I dressed the salad with good olive oil and aged balsamic rather than the strawberry vinaigrette as I love the taste combination of strawberry and balsamic!</p>
]]></content:encoded>
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