The Pioneer Woman Tasty Kitchen
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Keto Chicken Salad with Avocado and Bacon

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Level: Easy

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Description

The best leftover chicken recipe is this keto chicken salad. This healthy chicken salad recipe is loaded with avocado and bacon—you will not miss the mayo in this one!

Ingredients

  • 2  Cooked Chicken Breast, Chopped
  • 2  Avocado, Chopped
  • 1 cup Celery, Diced
  • 4 slices Cooked Bacon, Chopped
  • 1 Tablespoon Dried Chives
  • 1 teaspoon Dried Dill
  • 3 Tablespoons Lemon Juice
  • 3 Tablespoons Olive Oil
  • 1 teaspoon Kosher Salt
  • ½ teaspoons Fresh Cracked Black Pepper

Preparation

Add all of the ingredients to a large bowl and toss well to combine. Serve with lettuce wraps or in a low carb tortilla.

Nutrition per serving: 329 calories, 26.3g fat, 8.6g carbs, 5.6g fiber, 17.2g protein

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