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	<title>Comments on: Apple Fennel Slaw</title>
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		<title>By: rinabeana</title>
		<link>https://tastykitchen.com/recipes/salads/apple-fennel-slaw/?review_page=1#review-108979</link>
		<dc:creator><![CDATA[rinabeana]]></dc:creator>
		<pubDate>Mon, 09 Jun 2014 17:36:48 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=83874#comment-108979</guid>
		<description><![CDATA[This was a wonderful summery dish! I hadn&#039;t used fennel before (other than seeds in bread). The anise flavor wasn&#039;t overpowering and ended up being a nice complement to the other flavors. My boyfriend was skeptical (&quot;I don&#039;t care for licorice&quot;), but he really enjoyed this slaw, too. Instead of shredding my own green cabbage, I used rainbow salad mix from Wegmans (broccoli, cauliflower, carrots, and red cabbage). The dominant flavors were the apples, fennel, and dressing, though. I think I&#039;ll be making this again over the summer. Thanks for sharing!]]></description>
		<content:encoded><![CDATA[<p>This was a wonderful summery dish! I hadn&#8217;t used fennel before (other than seeds in bread). The anise flavor wasn&#8217;t overpowering and ended up being a nice complement to the other flavors. My boyfriend was skeptical (&#8220;I don&#8217;t care for licorice&#8221;), but he really enjoyed this slaw, too. Instead of shredding my own green cabbage, I used rainbow salad mix from Wegmans (broccoli, cauliflower, carrots, and red cabbage). The dominant flavors were the apples, fennel, and dressing, though. I think I&#8217;ll be making this again over the summer. Thanks for sharing!</p>
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