https://tastykitchen.com/recipes/main-courses/utah-tinfoil-dinners/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/main-courses/utah-tinfoil-dinners/comment-page-1/#comment-94760 Thu, 16 Aug 2012 20:14:33 +0000 https://tastykitchen.com/recipes/?p=143984#comment-94760 Thanks Ben, I’ve seen that method before but haven’t tried it since I haven’t had a problem with a simple double layer of foil. I will try it some time to see if it changes anything.

]]> https://tastykitchen.com/recipes/main-courses/utah-tinfoil-dinners/comment-page-1/#comment-94745 Thu, 16 Aug 2012 11:10:04 +0000 https://tastykitchen.com/recipes/?p=143984#comment-94745 I had posted a article on my blog then I got to searching out tin foil dinners on the internet on tip i use is What my Scout leader taught me was to go 1 layer of Foil at least 2 layers of wet newspaper then another layer of foil. As this method seals and locks in real cooking heat. Locks in steam as the food cooks thus keeping your food moist by protecting it from the devastation of a camp fire. see
http://www.empowernetwork.com/proclick/blog/tin-foil-dinners/?id=proclick

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