Comments on: Texas King Ranch Casserole

By: April Lloyd

April Lloyd — Sun, 12 Jun 2011 15:00:35 +0000

This was so easy to make and the family loved it!

By: momcooksglutenfree

momcooksglutenfree — Sun, 20 Jun 2010 05:31:10 +0000

I love this recipe!!! It reminds me so much of my mom’s King Ranch Chicken recipe when I was growing up! Comfort food!

By: sarahbee

sarahbee — Wed, 19 May 2010 00:10:07 +0000

It is such a Texas thing, and you did a great spin on it! It is, by far, one of the easiest King Ranch Chicken Casseroles I’ve ever made, and it was delicious – great job!!

By: jrjarmer

jrjarmer — Fri, 30 Apr 2010 19:45:25 +0000

This was very good and easy. I had to use one can of mushroom soup but it turned out very good thanks!

By: ilvbakin

ilvbakin — Tue, 20 Apr 2010 20:46:34 +0000

I made the yesterday and I LOVE it! I served it with chips and Ree’s salsa and some rice on the side.
This is definitely a keeper! Thanks for sharing!

By: Bren

Bren — Sun, 28 Mar 2010 13:16:03 +0000

Just added this to the dinner line up for this week. Can’t wait to try it!

By: lorib24

lorib24 — Sat, 20 Mar 2010 19:35:40 +0000

I just made this for dinner tonight, very easy and it smells great! I am sure it will be a repeatable recipe…as far as for breakfast the next day, I totally see myself eating this in the morning as well! Thanks for the recipe!

By: smalltowngirl

smalltowngirl — Tue, 02 Mar 2010 15:42:41 +0000

Made this last week and we enjoyed it at supper and again as leftovers the next day. This is a nice alternative to the chicken enchiladas I make, that take quite a bit longer to make.

By: tonimiller143

tonimiller143 — Sat, 20 Feb 2010 23:21:49 +0000

This is a great go to recipe for potlucks. Everyone seems to love it. You can add just about anything you want, I like to add some fresh sauteed mushrooms.

My husband loves this dish. Thanks for sharing!!!