<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>Comments on: Super Secret Veggie Lasagna</title>
	<atom:link href="https://tastykitchen.com/recipes/main-courses/super-secret-veggie-lasagna/feed/" rel="self" type="application/rss+xml" />
	<link>https://tastykitchen.com/recipes/main-courses/super-secret-veggie-lasagna/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
	<lastBuildDate>Tue, 31 Mar 2026 21:17:46 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>https://wordpress.org/?v=4.1.31</generator>
	<item>
		<title>By: ashes531</title>
		<link>https://tastykitchen.com/recipes/main-courses/super-secret-veggie-lasagna/comment-page-1/#comment-34517</link>
		<dc:creator><![CDATA[ashes531]]></dc:creator>
		<pubDate>Sun, 01 Aug 2010 21:37:01 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=81239#comment-34517</guid>
		<description><![CDATA[I haven&#039;t frozen this particular lasagna, but freeze other ones I make quite often and they tend to hold up fairly well.  I&#039;ve found that after the initial meal with any lasagna that they can seem a little less saucy after time in the fridge or freezer though.  You might try making it with a little extra sauce (1/2 to 1 can extra of tom. sauce or a larger jar of marinara) if you&#039;re going to freeze from the get go.]]></description>
		<content:encoded><![CDATA[<p>I haven&#8217;t frozen this particular lasagna, but freeze other ones I make quite often and they tend to hold up fairly well.  I&#8217;ve found that after the initial meal with any lasagna that they can seem a little less saucy after time in the fridge or freezer though.  You might try making it with a little extra sauce (1/2 to 1 can extra of tom. sauce or a larger jar of marinara) if you&#8217;re going to freeze from the get go.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: nessienoodle</title>
		<link>https://tastykitchen.com/recipes/main-courses/super-secret-veggie-lasagna/comment-page-1/#comment-34514</link>
		<dc:creator><![CDATA[nessienoodle]]></dc:creator>
		<pubDate>Sun, 01 Aug 2010 21:21:22 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=81239#comment-34514</guid>
		<description><![CDATA[This sounds great! Have you had success freezing it and cooking it later? 
I am expecting my second baby in Spet and am trying to get a bunch of food prepped and ready for easy meals.

Thanks!]]></description>
		<content:encoded><![CDATA[<p>This sounds great! Have you had success freezing it and cooking it later?<br />
I am expecting my second baby in Spet and am trying to get a bunch of food prepped and ready for easy meals.</p>
<p>Thanks!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
