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	<title>Comments on: Spinach and Pastina Soup</title>
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		<title>By: rinabeana</title>
		<link>https://tastykitchen.com/recipes/main-courses/spinach-and-pastina-soup/?review_page=1#review-111994</link>
		<dc:creator><![CDATA[rinabeana]]></dc:creator>
		<pubDate>Tue, 14 Oct 2014 11:45:25 +0000</pubDate>
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		<description><![CDATA[DELICIOUS! I used poultry sausage, and I never would have known the difference from regular Italian sausage. And half the calories! I had some ancini de pepe pasta leftover from another recipe, and it&#039;s similar to pastina, so I used that. I also cut back on the broth and added a whole 9 oz. bag of baby spinach. We like very chunky/hearty soups. This was so simple, but the flavors were out of this world! I&#039;ll definitely be making it again... Thanks for sharing!]]></description>
		<content:encoded><![CDATA[<p>DELICIOUS! I used poultry sausage, and I never would have known the difference from regular Italian sausage. And half the calories! I had some ancini de pepe pasta leftover from another recipe, and it&#8217;s similar to pastina, so I used that. I also cut back on the broth and added a whole 9 oz. bag of baby spinach. We like very chunky/hearty soups. This was so simple, but the flavors were out of this world! I&#8217;ll definitely be making it again&#8230; Thanks for sharing!</p>
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