Comments on: Spinach and Artichoke Dip Crockpot Chicken

By: hopeinchrist

hopeinchrist — Sat, 01 Feb 2014 23:23:28 +0000

Delicious! Wanted to use up some fresh spinach and didn’t find the recipe in time to cook in crock pot, so I tried it in the oven…350 degrees for approximately 1 hour, worked great. Also used chicken tenders, instead of chicken breasts. Absolutely wonderful!

By: tanyahollas

tanyahollas — Fri, 10 Feb 2012 14:51:31 +0000

Not really a winner at our house, it seemed lacking to me. But every time I’ve used spinach in the crock pot it just doesn’t taste right (my opinion).

By: crysi666

crysi666 — Wed, 07 Dec 2011 19:18:23 +0000

I have this in the crock pot now! So excited! I threw the chicken in frozen and doubled the veggies as per one review. Can’t wait to taste it tonight!

By: Cheryl C.

Cheryl C. — Wed, 02 Nov 2011 22:50:59 +0000

I loved this. Very easy and the taste was great. The whole family loved it. Thanks for the recipe!

By: lindso

lindso — Fri, 10 Jun 2011 23:31:55 +0000

I’m halfway through cooking this right now, I used what I had on hand and threw egg noodles right into the stockpot about 30 minutes ago. I cant stop going back for tastes!

By: Katy

Katy — Sun, 26 Dec 2010 05:14:45 +0000

This has become our go-to crockpot dinner. I try to always have the ingredients on hand. Its delicious, different and so satisfying! Thank you!

By: Devon

Devon — Tue, 30 Nov 2010 21:23:47 +0000

I found this recipe to be very bland. I followed it to a tee and used the correct ingredients so I’m not sure why my review is so different than others, different taste buds I guess lol.

By: trailerparkmedic

trailerparkmedic — Sat, 28 Aug 2010 17:15:42 +0000

Very tasty, and it heats up well the next day. I also put the chicken in frozen and I used fat free sour cream with no trouble.

By: amothersearth

amothersearth — Thu, 08 Jul 2010 21:27:15 +0000

Very good!! I cut the chicken into bit size pieces before serving over egg noodles. Added cream cheese in the end to thicken a bit. Will make again for sure.

By: amothersearth

amothersearth — Thu, 08 Jul 2010 21:22:43 +0000

This is soooo good!!! A hit with the hubby and the kiddos. I cut the chicken into bit size pieces before serving over egg noodles. I added cream cheese to thicken it a bit at the end. Will definitely make again!!