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	<title>Comments on: Spicy Roasted Eggplant Marinara</title>
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		<title>By: Kurtis</title>
		<link>https://tastykitchen.com/recipes/main-courses/spicy-roasted-eggplant-marinara/comment-page-1/#comment-114949</link>
		<dc:creator><![CDATA[Kurtis]]></dc:creator>
		<pubDate>Wed, 18 Nov 2015 03:34:58 +0000</pubDate>
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		<description><![CDATA[Excellent recipe!]]></description>
		<content:encoded><![CDATA[<p>Excellent recipe!</p>
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		<title>By: kadeemac</title>
		<link>https://tastykitchen.com/recipes/main-courses/spicy-roasted-eggplant-marinara/?review_page=1#review-40220</link>
		<dc:creator><![CDATA[kadeemac]]></dc:creator>
		<pubDate>Fri, 24 Sep 2010 14:20:14 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=55371#comment-40220</guid>
		<description><![CDATA[I love this recipe!  I especially like serving it with italian sausage.  On top of pasta or just with sausage, this is a hearty meal.  The only thing I do slightly differently is chop about half the onions a little smaller.  Also, if you don&#039;t have a bottle of wine handy, it is still delicious (but add the wine!).]]></description>
		<content:encoded><![CDATA[<p>I love this recipe!  I especially like serving it with italian sausage.  On top of pasta or just with sausage, this is a hearty meal.  The only thing I do slightly differently is chop about half the onions a little smaller.  Also, if you don&#8217;t have a bottle of wine handy, it is still delicious (but add the wine!).</p>
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