Comments on: Spicy Chicken Peanut Noodles

By: Rhibird

Rhibird — Wed, 07 Sep 2011 16:52:32 +0000

Excellent blend of flavors! – I did add sambal oelek.. because I’m a 4 star spice kind of girl. Next time I think I’ll use Soba noodles instead of spaghetti.

By: hungryrecipehunter

hungryrecipehunter — Fri, 08 Apr 2011 02:53:54 +0000

Soooo tasty and easy! Its making me hungry just thinking about it!

By: hungryrecipehunter

hungryrecipehunter — Fri, 08 Apr 2011 02:52:30 +0000

Winner! A must-try recipe for everyone! It is easy and so flavorful! I already had some cooked chicken so between the sauce, noodles, and sambal it took me less than 30 minutes to make! It will be a go to recipe for me from now on! You can’t beat it!

By: jenkracke

jenkracke — Mon, 14 Mar 2011 04:33:34 +0000

Amazing!! This is SO SO good!

By: eserrano

eserrano — Tue, 28 Sep 2010 14:22:08 +0000

I have been wanting to try this for a while now, but with the long list of ingredients I was intimidated! But it turns out it is really quick and easy! I did cut down on the red pepper flakes a little because I wasn’t sure if we could handle the spice and it turned out perfect! Thanks for sharing! This is definitely going to be in my weeknight rotation!

By: Becki D

Becki D — Fri, 20 Aug 2010 02:45:59 +0000

Guh-reat recipe! I made it without the sambal, cause me and the Hubs are not big cucumber fans. Now we can have Thai without paying restaurant prices – yay!!

By: melissab

melissab — Sat, 26 Jun 2010 01:34:43 +0000

This recipe is FANTASTIC. Seriously, thanks for posting. My husband and two year old both loved it and I’ve made it multiple times in just a couple of months!

By: rockiepk

rockiepk — Sun, 13 Jun 2010 00:10:53 +0000

I made the chicken and peanut sauce (I didn’t make the cucumer sambal) and served it over rice noodles. Both my husband and I loved it. The peanut sauce is perfect – just like Thai restaurants!!!

By: mamamonster

mamamonster — Thu, 29 Apr 2010 17:22:02 +0000

this is my new favorite recipe. i doubled the sauce and the cucumber sambal and used wheat noodles. perfect and healthy!

By: josiehamper

josiehamper — Tue, 09 Mar 2010 01:39:24 +0000

This was so good!! I didn’t have chili garlic sauce so I used a clove of fresh garlic crushed and 1/4 tsp of hot chili flavored oil. My husband said I can make this whenever I want too..That means he really liked it. Love the cucumber sauce on top of everything it gave it a really good zip!! Will make again and again. Thank you.