Comments on: Slow-Cooker Spaghetti Sauce

By: erinjoyous

erinjoyous — Sun, 30 Mar 2014 05:12:40 +0000

This is a fantastic recipe. It was simple to put together and incredibly flavourful and delicious. I will probably never buy jarred sauce again. I did it with ground turkey, and added Herbs de Provence (because I was missing a couple in the list at the time). My ‘add-ins’ included leeks, carrots, celery, and shredded zucchini. Totally forgot to add the Parmesan, but it was still yummy! Hubby & toddler- approved! Thank you!

By: Rachel

Rachel — Wed, 30 Mar 2011 05:16:51 +0000

Great flavor and easy to prepare. Yum!

By: ladyjess78

ladyjess78 — Mon, 03 Jan 2011 17:57:50 +0000

Loved it! The sausage and the red pepper gave it just enough zing and the smell of it simmering in the crock pot all afternoon was amazing. Next time I make it I’m going to try it with some veggies thrown in, but overall, just delicious!

By: Liliputtin

Liliputtin — Wed, 08 Dec 2010 13:39:11 +0000

Twinks (sorry for the delay), I’ve made it with 93/7 ground turkey. I kept a little of the fat for flavor, and added a sprinkle of Italian seasonings while it was cooking. Still yummy!

By: senkyoushi

senkyoushi — Thu, 30 Sep 2010 19:36:39 +0000

This is delicious. I had to alter it a little due to allergies, and it was still a keeper!

By: Twinks

Twinks — Thu, 09 Sep 2010 17:25:01 +0000

This sounds great. Have you ever made it without the sausage?

By: theblessedmom

theblessedmom — Tue, 24 Aug 2010 14:55:44 +0000

I have been looking for a good homemade sauce that doesn’t use a jar of sauce, too. I can’t wait to try this!