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	<title>Comments on: Slow Cooker Mexican Chicken</title>
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	<link>https://tastykitchen.com/recipes/main-courses/slow-cooker-mexican-chicken/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: Beth</title>
		<link>https://tastykitchen.com/recipes/main-courses/slow-cooker-mexican-chicken/?review_page=1#review-83316</link>
		<dc:creator><![CDATA[Beth]]></dc:creator>
		<pubDate>Fri, 16 Dec 2011 16:40:26 +0000</pubDate>
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		<description><![CDATA[This was so easy and delicious.  I put frozen chicken breasts right into the Crockpot along with the beans, corn, and salsa and it came out fantastic!  Next time I might add in a little chili powder and use hot salsa instead of medium.  Such an easy and delicious weeknight meal!]]></description>
		<content:encoded><![CDATA[<p>This was so easy and delicious.  I put frozen chicken breasts right into the Crockpot along with the beans, corn, and salsa and it came out fantastic!  Next time I might add in a little chili powder and use hot salsa instead of medium.  Such an easy and delicious weeknight meal!</p>
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		<title>By: katief1002</title>
		<link>https://tastykitchen.com/recipes/main-courses/slow-cooker-mexican-chicken/comment-page-1/#comment-82447</link>
		<dc:creator><![CDATA[katief1002]]></dc:creator>
		<pubDate>Wed, 30 Nov 2011 21:28:16 +0000</pubDate>
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		<description><![CDATA[Sounds yummy! The pic looks like you shredded the chicken at some point...did you do that before or after adding the cream cheese?]]></description>
		<content:encoded><![CDATA[<p>Sounds yummy! The pic looks like you shredded the chicken at some point&#8230;did you do that before or after adding the cream cheese?</p>
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