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	<title>Comments on: Slow Cooker Filipino Pork Adobo</title>
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		<title>By: two little birds</title>
		<link>https://tastykitchen.com/recipes/main-courses/slow-cooker-filipino-pork-adobo/?review_page=1#review-105282</link>
		<dc:creator><![CDATA[two little birds]]></dc:creator>
		<pubDate>Mon, 28 Oct 2013 16:40:42 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=281686#comment-105282</guid>
		<description><![CDATA[I just made this yesterday for dinner and it was very tasty! It smells wonderful while it&#039;s cooking also. I made about 2.5 time more (I got a huge chunk of meat), so I am planning on using some of the meat for enchiladas this week, and also thinking about making Asian BBQ mini sliders at some point. The meat has so much flavor with little kick to it. Thanks for sharing a wonderful recipe!]]></description>
		<content:encoded><![CDATA[<p>I just made this yesterday for dinner and it was very tasty! It smells wonderful while it&#8217;s cooking also. I made about 2.5 time more (I got a huge chunk of meat), so I am planning on using some of the meat for enchiladas this week, and also thinking about making Asian BBQ mini sliders at some point. The meat has so much flavor with little kick to it. Thanks for sharing a wonderful recipe!</p>
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