Comments on: Shrimp Etouffe’ Easy and Delicious https://tastykitchen.com/recipes/main-courses/shrimp-etouffee28099-easy-and-delicious/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: lesleyz https://tastykitchen.com/recipes/main-courses/shrimp-etouffee28099-easy-and-delicious/?review_page=1#review-39434 Thu, 16 Sep 2010 20:08:33 +0000 https://tastykitchen.com/recipes/recipes/main-courses/shrimp-etouffe-easy-and-delicious/#comment-39434 This was so good! I had frozen okra from our garden and left over cajun grilled corn that I added to the recipe. It was fast easy and delicious. I’ll definitely make it again.

I blogged about it here with pictures: http://lesleyraes.blogspot.com/2010/09/shrimp-etouffegumbo.html

]]> By: bengalbelle https://tastykitchen.com/recipes/main-courses/shrimp-etouffee28099-easy-and-delicious/?review_page=1#review-27283 Wed, 02 Jun 2010 01:49:55 +0000 https://tastykitchen.com/recipes/recipes/main-courses/shrimp-etouffe-easy-and-delicious/#comment-27283 Much easier than traditional etouffee and tastes great! It’s definitely going into our rotating recipes. A word of caution: be sure to check the salt content in the cajun seasoning. I used what I had on hand (Tony Chacheres’s) and it was too salty. I’ll probably also try it with only a half a stick of butter next time.

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