Comments on: Sesame Shrimp and Broccoli

By: carrie9596

carrie9596 — Mon, 27 Aug 2012 16:48:05 +0000

This was easy to make and tasted very good. My husband and I both loved it, however it is a recipe that is best warm. We didn’t care for it as a leftover.

By: Kelly

Kelly — Thu, 23 Aug 2012 02:07:08 +0000

This was pretty good! I added the sesame oil to individual servings…..more flavor!

By: Shasha

Shasha — Fri, 10 Aug 2012 13:59:28 +0000

This was so easy to do and had nice flavors. Thanks for making me like broccoli again!

By: Elizabeth

Elizabeth — Wed, 23 May 2012 19:08:02 +0000

Really enjoyed this dish! Next time I intend to replace the red pepper flakes with fresh chili pepper. Yum!

By: heatherpv

heatherpv — Sat, 12 May 2012 11:28:02 +0000

Delish!

By: kerilee

kerilee — Fri, 24 Feb 2012 00:43:45 +0000

Great recipe, light and flavorful.

By: Alexis

Alexis — Sat, 28 Jan 2012 18:48:25 +0000

I agree with everything already posted – this is an awesome recipe! Fast, easy, healthy, and kid-friendly. It would also be super-easy to change the ingredients to suit your tastes or what you have on hand. This is a perfect stir-fry recipe!

By: Mylittlenutmeg

Mylittlenutmeg — Fri, 11 Feb 2011 01:14:20 +0000

As delicious as it was easy to make. The boyfriend is having thirds even as I type!

By: cherrymerry

cherrymerry — Fri, 10 Sep 2010 01:12:11 +0000

a great and easy weeknight meal! i’m not usually a big fan of chinese food b/c i usually think it’s so greasy but i loved the broccoli and shrimp flavor combo in this dish (and it was not greasy at all)!

By: kim7317

kim7317 — Sun, 22 Aug 2010 23:43:47 +0000

I just made this tonight, trying to encourage my kids to eat more veggies, and it was a BIG hit. There were no left overs. Thanks for sharing.