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	<title>Comments on: Salmon with Cucumber and Dill Sauce</title>
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	<link>https://tastykitchen.com/recipes/main-courses/salmon-with-cucumber-and-dill-sauce/</link>
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		<title>By: 4theloveoffeasting</title>
		<link>https://tastykitchen.com/recipes/main-courses/salmon-with-cucumber-and-dill-sauce/comment-page-1/#comment-65226</link>
		<dc:creator><![CDATA[4theloveoffeasting]]></dc:creator>
		<pubDate>Mon, 18 Apr 2011 17:29:11 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=126322#comment-65226</guid>
		<description><![CDATA[It is so great and healthy! Really good sauce to top a gyro or burger with as well - definitely doesn&#039;t have to just be fish!]]></description>
		<content:encoded><![CDATA[<p>It is so great and healthy! Really good sauce to top a gyro or burger with as well &#8211; definitely doesn&#8217;t have to just be fish!</p>
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	<item>
		<title>By: stephs1018(Eccentric Kitchen)</title>
		<link>https://tastykitchen.com/recipes/main-courses/salmon-with-cucumber-and-dill-sauce/comment-page-1/#comment-65181</link>
		<dc:creator><![CDATA[stephs1018(Eccentric Kitchen)]]></dc:creator>
		<pubDate>Mon, 18 Apr 2011 13:36:14 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=126322#comment-65181</guid>
		<description><![CDATA[This sauce sounds great!]]></description>
		<content:encoded><![CDATA[<p>This sauce sounds great!</p>
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		<title>By: 4theloveoffeasting</title>
		<link>https://tastykitchen.com/recipes/main-courses/salmon-with-cucumber-and-dill-sauce/comment-page-1/#comment-64045</link>
		<dc:creator><![CDATA[4theloveoffeasting]]></dc:creator>
		<pubDate>Fri, 08 Apr 2011 13:02:24 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=126322#comment-64045</guid>
		<description><![CDATA[Hi Gigi! Can&#039;t believe I forgot to put that in the post..whoops! I&#039;m so sorry- glad you asked! I usually cover a medium sized cookie sheet with foil if it is not non-stick. You can really just judge the size of the pan based on the size of your salmon filet. Hope this helps and please let me know if you make it! (I do not cover the salmon while it is cooking) Enjoy!]]></description>
		<content:encoded><![CDATA[<p>Hi Gigi! Can&#8217;t believe I forgot to put that in the post..whoops! I&#8217;m so sorry- glad you asked! I usually cover a medium sized cookie sheet with foil if it is not non-stick. You can really just judge the size of the pan based on the size of your salmon filet. Hope this helps and please let me know if you make it! (I do not cover the salmon while it is cooking) Enjoy!</p>
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	<item>
		<title>By: gigi</title>
		<link>https://tastykitchen.com/recipes/main-courses/salmon-with-cucumber-and-dill-sauce/comment-page-1/#comment-63978</link>
		<dc:creator><![CDATA[gigi]]></dc:creator>
		<pubDate>Thu, 07 Apr 2011 20:20:05 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=126322#comment-63978</guid>
		<description><![CDATA[This looks yummy! Do I cook the salmon on a cookie sheet? In a 9X13 pan? Covered? Uncovered?]]></description>
		<content:encoded><![CDATA[<p>This looks yummy! Do I cook the salmon on a cookie sheet? In a 9X13 pan? Covered? Uncovered?</p>
]]></content:encoded>
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